On January 8, 2025, Prof. Çisil Sohodol, Director of CIFAL Istanbul, visited the FAO Türkiye Headquarters in Ankara, Türkiye to engage in productive discussions aimed at identifying potential areas for future collaboration. The meeting served as a platform to explore pressing topics in agriculture and food security, focusing on innovative approaches and strategies to address current global challenges. As the world faces mounting pressures on food systems and sustainable development, both parties reaffirmed their commitment to working together to address these challenges through impactful projects and initiatives.
Over the years, CIFAL Istanbul and FAO Türkiye have developed a strong partnership focused on advancing the United Nations’ Sustainable Development Goals (SDGs). During the discussions, Prof. Sohodol and FAO representatives explored opportunities to further deepen their collaboration in line with the SDGs, particularly those related to food security, sustainable agriculture, and gender equality. Building on their successful history of working together, the conversation centered on expanding efforts to promote regenerative agriculture practices, which are crucial for long-term sustainability, and supporting initiatives that empower agricultural communities, especially by amplifying women’s roles within this sector.
A particularly significant aspect of the discussions was the shared commitment to fostering inclusive practices in agriculture. Both parties recognized the critical role of gender dynamics in shaping the agricultural landscape and reaffirmed their dedication to supporting women’s agricultural cooperatives. Addressing these challenges aims to empower women in rural communities, enhance their economic opportunities, and promote a more inclusive and equitable agricultural sector. The meeting also emphasized the need to protect biodiversity, to promote the concept of Sustainability to all generations starting from primary school level, and that water, soil, environment and food are not only a goal to be supported but also a necessity for sustaining vital activities. The meeting was an important step in creating a future where agricultural practices are sustainable, inclusive and in line with global development goals.